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Silk Exfoliating Mitt – 100% Raw Turkish Cocoon for Body & Sensitive Skin | Feel Fine
$28.86 – $561.00Price range: $28.86 through $561.00
Copper Pitcher 1500ml Tin-Lined Jug
$288.00
Description
Description
Hand-Engraved Copper Pitcher — 1500ml, Tin-Lined
Serve water the way it was served for centuries.
Hammered and engraved by hand in Turkey, this 1.5-litre copper pitcher carries traditional Ottoman motifs etched deep into the metal — patterns that won’t fade, rub off or wear away with use. Every piece is shaped by a coppersmith, so no two are ever quite identical.
Inside, a food-grade tin lining keeps your drinks pure and clean-tasting, with none of the metallic edge that untreated copper leaves behind. And because copper holds cold exceptionally well, water, ayran or iced tea stay chilled far longer than they would in glass.
The 1500ml size is generous enough for the whole table, and the balanced handle makes pouring effortless even when it’s full.
Perfect for: dinner parties and family tables, Ramadan and iftar tables, wedding and housewarming gifts, or simply as a beautiful piece left out on the counter.
Why you’ll love it
- 100% pure copper, handcrafted in Turkey — not machine-pressed
- Hand-engraved Ottoman motifs that stay sharp for a lifetime
- Food-safe tin interior — no metallic aftertaste
- Keeps drinks colder for longer, naturally
- Comfortable, balanced handle for easy pouring
- Ages beautifully — copper develops a warm patina over the years
Care
Hand wash with warm water and mild soap, then dry immediately with a soft cloth. Not dishwasher safe. Avoid abrasive pads or harsh cleaners, which can damage the tin lining. Like all traditional tin-lined copperware, it can be re-tinned after years of use — giving it a lifetime far beyond ordinary tableware.
Details
| Capacity | 1500 ml |
| Weight | 600 g |
| Material | Pure copper, food-grade tin interior |
| Finish | Hand-engraved |
| Handmade in | Turkey |
| Product code | SR-127 |
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Application method
Application method
How to Use a Kese
To achieve smooth and refreshed skin, it’s important to use your kese correctly. Follow these steps for the best results:




Step 1:
Take a Hot Shower
Prepare your skin by taking a shower with the hottest water you can tolerate. Use natural soaps, such as olive oil soap, to cleanse your body.
Step 2:
Prepare the Kese
Do not use shampoo or shower gel before scrubbing. Also, avoid contact between the kese and soap or shampoo. Simply rinse the kese with warm water before use.
Step 3:
Scrub Gently
- After rinsing off the soap, begin scrubbing your body with the kese.
- Use circular motions and apply gentle pressure without focusing too much on one area.
- Avoid harsh movements or excessive pressure to prevent skin irritation.
Step 4:
Moisturize Your Skin
After scrubbing, rinse your body with cold water. Follow up with a natural moisturizer or oil to restore your skin’s moisture balance.
Important Notes
- Frequency of Use: Overusing the kese can weaken the skin's natural protective layer, leading to moisture loss and dryness. It is recommended to use the kese every 7-10 days.
- After use, rinse the kese thoroughly and let it dry. Store it away from direct sunlight to prolong its lifespan.























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